Reishi mushroom
Reishi
Ganoderma lucidum
Reishi, Lingzhi
Active Ingredients: Sterols, coumarin, mannitol, alkaloids, polysaccharides, mannitol lactones, organic germanium, adenosine, amino acids, triterpenoids (ganoderic acids)
Taste: Earthy with moderate bitterness and a raw flavor profile distinct from other mushrooms
Key Applications:
Immune-Boosting Dietary Supplements
• Calming and Relaxation Beverages
• Adaptogenic Support in Ready-to-Eat Foods
• Stress-Relief and Sleep Aid Formulations
• Anti-inflammatory and Longevity Enhancers
Top Benefits Include:
1. Promotes liver health.
2. Reduces stress.
3. Encourages restful sleep.
Reishi mushrooms have been a staple in Eastern medicine for thousands of years, known for their mood-enhancing properties and stress-relief benefits. They support immune health and liver function while aiding in stress management and promoting peaceful sleep.
Benefits of Reishi mushroom
Immune System Enhancement
Adaptogenic Stress Support
Anti Inflammatory Properties
Cardiovascular Health
Sleep Improvement